Portuguese Empanada
Chorizo sausage, julienne collard greens, sautéed onions and garlic, Yukon gold potatoes and kalamata olives finished with delicate touch of sweet pimento surrounded in crispy cornmeal dough.
Chorizo sausage, julienne collard greens, sautéed onions and garlic, Yukon gold potatoes and kalamata olives finished with delicate touch of sweet pimento surrounded in crispy cornmeal dough.