Succulent chicken morsels, caramelized Spanish onions, black olives and golden raisins seasoned to perfection surrounded in our traditional dough.
Sautéed ground beef with Spanish onions, black olives accented with sweet golden raisins and seasoned with traditional Latin herbs and spices surrounded in our traditional dough.
Flaky Atlantic Salmon accompanied with creamy artichoke, spinach and Asiago cheese topping wrapped in flaky puff pastry.
A large 31/40 ct shrimp marinated in chipotle sauce wrapped in apple-smoked bacon.
Slow cooked pulled pork in beer and chipotle BBQ sauce on a delicate brioche bun with a touch of bacon jam.
Flaky tart filled with goat cheese topped with fig preserves.
Skewered shrimp lightly coated with shredded coconut and panko bread crumbs.
Smoked mini sausage rolled in a puff pastry.
Ham with a touch of Dijon mustard and black pepper wrapped in a flaky puff pastry.
Delicious mushroom duxelle wrapped in a French- style puff pastry.
A mixture of chicken and fresh sliced scallions with a tangy Carribean spice blend and gently rolled into crispy phyllo pastry.